Beef Paddywack
£4.00 – £7.50
Paddywack is a pure beef treat that consists of the neck ligament of the cow.
It contains essential elastin proteins, type 3 collagen, its own natural fats and has no additives.
Description
Paddywack is a pure beef treat that consists of the neck ligament of the cow.
It contains essential elastin proteins, type 3 collagen, its own natural fats and has no additives.
It also contains glucosamine and chondroitin. Glucosamine is used to prevent arthritis, relieve pain and improve joint mobility. Chondroitin helps maintain cartilage structure. These two work together.
Features & Benefits:
- Grain & Gluten Free
- High Protein
- Dental Aid
- No added colouring
- No added salt and sugar
- No GMO, Diary or Soya
- Low in Fat
- 100% High quality meat
As these are a natural product, size and colour may vary.
Composition: 100% Beef.
Analytical Constituents: Crude Protein 79%, Crude Fat 5%, Moisture 7.7%, Crude Ash 1.7%.
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